"The ability to develop a transpirational analysis and visual mapping allows us to see water stressed trees before growth is stopped. This provides the opportunity to identify malfunctioning areas of our irrigation systems, account for soil differences, and provide third party validation of what we are doing on the farms. This information is developed into task lists for the managers, helping them see the trees amongst the forest.”
David Doll, also known as the "Almond Doctor"
In a time when growers cannot afford to waste water, we have developed insights into irrigation so that early-stage corrections can be made. This will help to manage efficient water usage for every orchard on the farm.
How it works
Using thermal imagery, we measure the temperature of trees relative to their environment and how effectively they are transpiring. While single-point sensors are important (e.g. soil moisture probes), we’re measuring how irrigation varies across every tree in the block.
In this example, we were able to identify and verify infield differences of 30% in output of the irrigation system within the block, affecting 390 trees. It's calculated with very high-resolution imagery on a first-of-its-kind per-tree level.
Use these insights to plan infield actions that improve irrigation
- Pinpoint issues in both drip and micro-sprinkler irrigation systems—including leaks, clogged emitters, and pressure issues.
- Optimize irrigation system design and scheduling for terrain and soil conditions.
- Improve distribution uniformity of irrigation and fertigation.
- Select the best locations for moisture probes and other point-source sensors.
As usual, our team is here to guide you on what actions to take from your data to maximize your yields and ROI.
